This traditional Mexican rice is the perfect accompaniment to tacos, burritos, and more!
A tasty alternative to beef, this stew is chock full of juicy chicken, healthy vegetables, and a comforting gravy-like broth.
Spicy Italian sausage, sweet leeks, petite peas, and pasta all tossed together with a light, buttery sauce makes for a fabulous meal in under an hour!
This flavorful chicken is great to use in tacos, burritos, wraps, bowls, nachos, salads, etc. It’s fun and easy to serve for company and let everyone assemble their own creation!
When you’re looking for a delicious, comforting, and easy dinner, this spicy creole specialty fits the bill! It’s a nice change of pace from the usual slow cooker meal.
This casserole is a real crowd pleaser, it’s easy to make ahead of time and then bake right before dinner! It’s creamy but still cuts well for serving.
I have found most teriyaki sauces to be either too sweet or too salty, I have used this recipe for 20 years and have always found it to be the perfect balance of both salty and sweet.
This chili is one of my favorites, I love how much flavor the Italian sausage adds to it!
We enjoy this cake-like corn bread with spicy foods like chili or jambalaya.
This light and zesty lemon pasta is a refreshing change from tomato-based sauces. All the ingredients complement each other perfectly! This is one of my favorite pasta dishes to serve in the summertime.
Hi, I'm Jennifer, a self-taught cook, and I love to make delicious food for my family and friends! I enjoy sharing my recipes, tips, and experimenting in the kitchen. Check back regularly for new recipes!