This outstanding chicken recipe bakes up crispy, flavorful and juicy! It is especially wonderful paired with pasta dishes.
This light, summery side dish is packed full of flavor with fresh tomatoes, basil, and a balsamic dressing.
Coconut milk brings out the natural sweetness in corn. The corn slowly simmers in the milk and seasonings and gets infused with the perfect sweet and salty flavor.
Bloody Mary seasonings are the perfect compliment to steak. The result is mouthwatering juicy perfection in every bite! This is my family’s favorite marinade hands down.
These potatoes are tossed with garlic, Parmesan and herbs, then roasted to crisp, tender perfection. The perfect side dish to any meal.
This surprising combination of flavors is a little sweet, a little smoky, and a little spicy. It enhances the natural sweetness of the corn without overpowering it.
Tender chunks of beef, carrots, and potatoes are simmered in a delicious gravy resulting in a comforting stew that is based on a recipe from an old Amish cookbook. I made a few tweaks and this is my updated version.
This is my favorite traditional style chili. It’s great when eating a big bowl of it topped with cheddar cheese or using as a topping for chili dogs, chili fries, chili-cheese nachos, etc. This recipe makes a big batch so I always freeze some for later!
These pork chops are smothered in a sweet and tangy cranberry sauce. They are really easy to make and are a great way to use up leftover canned cranberries from a holiday dinner. These go great with stuffing or mashed potatoes and green beans!
These baked potatoes turn out fluffy, flavorful, and tender with seasoned, crispy skin every time!
Hi, I'm Jennifer, a self-taught cook, and I love to make delicious food for my family and friends! I enjoy sharing my recipes, tips, and experimenting in the kitchen. Check back regularly for new recipes!