Delicious! Serve with warmed flour tortillas on the side. Excellent for chilly nights.
Santa Fe Beef and Green Chile Stew
Course: DinnerCuisine: SouthwesternDifficulty: Easy6
servings30
minutes2
hours30
minutes893
kcalDelicious! Serve with warmed flour tortillas on the side. Excellent for chilly nights.
Ingredients
2 tbsp vegetable oil
2-1/2 lbs beef stew meat
1 large onion, chopped
5 garlic cloves, minced
1 green pepper, chopped
4 med carrot, peeled and sliced
1 jalapeno, seeded and minced, optional
1-1/2 tsp ground cumin
1 tsp dried oregano
1/2 tsp smoked paprika
1/2 tsp ancho chili powder
1/4 tsp onion powder
1/4 tsp garlic powder
1 bay leaf
1 tbsp sugar
10-1/2 oz condensed beef broth (or beef consommé), undiluted
10 oz diced tomatoes with green chilies (mild), undrained
2 cans – 4 oz each chopped mild green chilies
1 cup beer (or water)
15 oz pinto beans, rinsed and drained
2-3 medium potatoes, peeled and chopped
1/2 cup fresh cilantro, minced
- Garnish
Monterey jack and cheddar blend, garnish
sour cream, garnish
thinly sliced fresh jalapeno (optional)
flour tortillas, warmed
salt, to taste
pepper, to taste
Directions
- In a Dutch oven, heat oil over medium-high heat, brown beef on all sides.
- Add in onions, garlic, bell pepper, carrots, and jalapeno and sauté until tender.
- Add in cumin, oregano, smoked paprika, ancho powder, onion powder, garlic powder, bay leaf, salt and pepper.
- Cook and stir for 2 – 3 minutes.
- Add in sugar, beef broth, beef bouillon powder, diced tomatoes with green chiles, chopped green chiles and beer.
- Bring to a boil, reduce heat. Cover and simmer 1-1/2 hours, stirring occasionally.
- Next, add in the pinto beans, potatoes and cilantro. Cover and simmer another 30 minutes or until meat and potatoes are tender. If you would like a thicker stew, remove the lid at this time and keep cooking and stirring on simmer until desired consistency
- Ladle into bowls and top with shredded cheeses, sour cream and more cilantro, and jalapenos if desired.
- Serve with a basket of warm flour tortillas. Enjoy!
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Nutrition Facts
6 servings per container
Serving Size1 servings
- Amount Per ServingCalories893
- % Daily Value *
- Total Fat 20g 31%
- Saturated Fat 5.8g 29%
- Sodium 838mg 35%
- Potassium 2901mg 83%
- Total Carbohydrate 95.7g 32%
- Dietary Fiber 24.6g 99%
- Sugars 23g
- Protein 80.3g 161%
- Calcium 12%
- Iron 239%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
