Any flavor smoked sausage and many different vegetables work well in these versatile kebabs!
Sausage Pineapple Kebabs
Course: Main CoursesCuisine: AmericanDifficulty: Easy10
servings45
minutes15
minutes584
kcalAny flavor smoked sausage and many different vegetables work well in these versatile kebabs!
Ingredients
3/4 cup unsweetened pineapple juice
1/4 cup cider vinegar
1/4 cup canola oil
2 tbsp brown sugar
2 tbsp soy sauce
1 tsp chili garlic sauce (or Sambal Oelek)
1/2 tsp garlic powder
1/4 tsp lemon-pepper seasoning
3 lbs smoked sausage, thickly sliced (check notes)
1 can / 20 oz unsweetened pineapple chunks, drained
1 large green pepper, cut into 1-inch squares
1 large red pepper, cut into 1-inch squares
1 large red onion, cut into 1-inch squares
1 pint grape tomatoes
2 zucchinis, cut unto chunks
Lawry’s seasoned salt and fresh cracked pepper
wooden skewers, soaked in water for 30 minutes
Directions
- In a small bowl, combine the first 8 ingredients.
- Remove 1/2 cup for basting; cover and refrigerate.
- Divide remaining marinade between two large resealable plastic bags.
- Add sausage to one bag, add the pineapple and vegetables to the other bag.
- Seal bags and turn to coat.
- Refrigerate for 5-6 hours.
- On the soaked wooden skewers, alternately thread the sausage, pineapple, and vegetables.
- Sprinkle kebabs lightly with seasoned salt and fresh cracked black pepper.
- Lightly coat the grill rack with non-stick spray.
- Grill kebabs over medium-low heat for 15 minutes, turning frequently.
- Baste with reserved marinade in the last 5 minutes.
- Serve with hot cooked rice, enjoy!
Notes
- I use Evergood Sausage. I mix it up and use 3 different flavors: pineapple, spicy mango habanero, and classic hot links. Just use whatever your favorite smoked sausage happens to be.
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Nutrition Facts
10 servings per container
Serving Size1 servings
- Amount Per ServingCalories584
- % Daily Value *
- Total Fat 44.4g 69%
- Saturated Fat 12.9g 65%
- Cholesterol 114mg 38%
- Sodium 1212mg 51%
- Potassium 764mg 22%
- Total Carbohydrate 17.8g 6%
- Dietary Fiber 2.5g 10%
- Sugars 12.6g
- Protein 28.3g 57%
- Calcium 4%
- Iron 14%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
