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BBQ Chicken Baked Potatoes

Smokey barbeque chicken and melted cheese top fluffy baked potatoes in this mouthwatering dish! The baked potatoes are meals in themselves and also nice served with a salad.

BBQ Chicken Baked Potatoes

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Recipe by Jennifer Course: Main Courses, Potatoes, Slow CookerCuisine: AmericanDifficulty: Easy
Servings

10

servings
Prep time

10

minutes
Cooking time

7

hours 
Calories

300

kcal

Smokey barbeque chicken and melted cheese top fluffy baked potatoes in this mouthwatering dish! The baked potatoes are meals in themselves and also nice served with a salad.

Ingredients

Directions

  • Place chicken in a greased large slow cooker, sprinkle with garlic powder, and top with onion.
  • Combine the BBQ sauce, salad dressing, brown sugar, vinegar, Worcestershire sauce, and liquid smoke.
  • Pour combination over chicken.
  • Cover and cook on low for 6 hours or until chicken is tender.
  • When cool enough to handle, remove chicken from bones, discard bones and onion.
  • Skim fat from cooking juices.
  • Transfer cooking juices to a saucepan.
  • Bring to a boil and cook over medium-high heat for 10 minutes to reduce slightly.
  • Shred chicken and return to slow cooker.
  • Add sauce and toss to coat.
  • Heat through on low for 1 hour.
  • Serve over baked potatoes with cheeses and green onions.

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